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Havarti

Buholzer Brothers Havarti


Great for slicing, melting, or grilling, Havarti is a cream or yellow hued cheese that originated and became popular in Denmark. It is a semi-soft cheese known for its creamy, rich buttery flavor. In addition, to Plain Havarti, Klondike also produces a Dill Havarti, Horseradish, and Jalapeño. They are all indulgent cheeses by their very own nature. Great for entertaining with family, or as the star of your next sandwich.

Retail Options

6oz Havarti Chunk

6oz Dill Havarti Chunk

6oz Horseradish Havarti Chunk

6oz Jalapeño Havarti Chunk

7oz Havarti Slices

Recent Awards

Buholzer Brothers® Havarti


 United States Cheese Championship Contest – Biennial: 2nd Place

Wisconsin State Fair 2018: 1st and 2nd Place

World Championship Cheese Contest 2018: 3rd Place

Wisconsin State Fair 2016: 1st and 2nd Place

 

See more recent awards

Buholzer Brothers® Dill Havarti


World Championship Cheese Contest – Biennial 2020: 2nd, 3rd Place

American Cheese Society Contest – 2019: 3rd Place

 

Wisconsin State Fair Cheese and Butter Contest – 2018: 1st Place

 

 American Cheese Society Contest – 2018: 3rd Place

 

Wisconsin State Fair Cheese and Butter Contest – 2017: 1st, 3rd Place

 

 Wisconsin State Fair Cheese and Butter Contest – 2016: 1st, 2nd, 3rd Place

 

 World Championship Cheese Contest – Biennial 2016: 1st Place

See more recent awards

Havarti Recipes