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Buholzer Brothers Havarti

Great for slicing, melting, or grilling, Havarti is a cream or yellow hued cheese that originated and became popular in Denmark. It is a semi-soft cheese known for its creamy, rich buttery flavor. In addition, to Plain Havarti, Klondike also produces a Dill Havarti. They are both indulgent cheeses by their very own nature. Great for entertaining with family, or as the star of your next sandwich.



6oz Chunk

Recent Awards

Buholzer Brothers® Havarti

 United States Cheese Championship Contest – Biennial: 2nd Place

Wisconsin State Fair 2018: 1st and 2nd Place

World Championship Cheese Contest 2018: 3rd Place

Wisconsin State Fair 2016: 1st and 2nd Place


See more recent awards

Havarti Recipes