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Dill Havarti

Buholzer Brothers Dill Havarti

Great for slicing, melting, or grilling, Havarti is a cream or yellow hued cheese that originated and became popular in Denmark. It is a semi-soft cheese known for its creamy, rich buttery flavor. In addition, to Plain Havarti, Klondike also produces a Dill Havarti. They are both indulgent cheeses by their very own nature. Great for entertaining with family, or as the star of your next sandwich.



6oz Chunk

Recent Awards

Buholzer Brothers® Dill Havarti

 Wisconsin State Fair Cheese & Butter Contest: 1st, 2nd, 3rd Place

 American Cheese Society Contest: 3rd Place

Wisconsin State Fair 2018: 1st Place

Wisconsin State Fair 2016: 1st, 2nd, and 3rd Place

World Championship Cheese Contest – Biennial 2016: 1st Place


See more recent awards

Havarti Recipes