Active TIme: 50 Minutes
Servings: 8
3. Stir in shredded chicken, thyme, oregano, and spinach. Cook until chicken is warmed, and spinach is wilted about 3 minutes. Remove from heat. Add Buholzer Brothers Havarti cheese and red pepper flakes, stirring to combine. Salt and pepper to taste. Serve warm.
Try our other types of all-natural cheeses, Brick, Muenster, Dill Havarti, and Gouda.
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